Salsa Recipe from Natalie

Alright, here is the recipe for the salsa/dip that I made. It changes every time so adjust it to your taste buds.

5 roma tomatoes (diced)
3 avocados (diced)
one bunch of green onions (chopped)
one medium red onion (chopped, Jeremy loves them so we add a lot)
one bunch of cilantro (chopped)
one can of black beans (rinsed and drained)
one can of black eyed peas or kidney beans (rinsed and drained)
one can of corn
1 or 2 blocks of cotija cheese (chopped up into little squares) it just depends how much cheese you like!
salt and pepper to taste

3 -4 tablespoons of cumin
1/4 cup olive oil
1/4 cup red wine vinegar
3 tablespoons of chopped garlic
whisk then mix into vegetables

It used to be really healthy until I discovered cotija cheese, then it all went downhill. Still, it's not too bad for you.
Natalie Nguyen